Course Code : ENG 125 

Course Name: Professional English I

Weekly lecture and application hours of the course: 2-0

Course description: Analysis of words in selected topics in Nutrition, Dietetics and related sciences, substitution of words, matching words and meanings, filling the schemas and tables, adding the appropriate words to the place of the wrong words, and using content literature and finding and using resources.

Textbooks and supplementary books:

Nutrition and Dietetics, Angela Christaki and Jenny Dooley, Express Publishing.

Course Evaluation:

Participation / Attendance : 10%,

Mid-Term Exam : 30%,

Homework : 10%,

Final Exam : 50%,

Attendance is at least 95 % mandatory.