Course Code : BES 459

 Course Name: Clinical Nutrition Adult Internship II

Weekly Class and Application Hours: 0-12

Course Description: Obesity, eating disorders, diabetes mellitus, reactive hypoglycaemia, coronary heart diseases, hypertension, gastrointestinal system diseases, motion system diseases, gout, liver diseases, gallbladder and pancreatic diseases, kidney diseases, infection, AIDS, cancer, burn, allergy, respiratory diseases, neurological and psychiatric clinical symptoms, and medical nutrition therapy. Food-drug interaction, pre-post-operative nutrition, test diets, enteral parenteral nutrition.

Evaluation of the Course:

– Participation / Continuity : 30%, – Internship File : 30%, – Presentation : 40%