Course Code : BES 106 

Course Name: Professional Orientation II

Weekly lecture and application hours of the course: 1-0

Course description: To have knowledge about basic nutrition principles, to be able to make effective presentations on related topics

Textbooks and supplementary books:

  1. Nutrition and Dietetics Current issues, Muhittin Tayfur and Nurcan Foreign Ayhan, Hatipoğlu Publications

Course Evaluation:

Participation / Attendance : 10%,

Mid-Term Exam : 30%,

Homework : 10%,

Final Exam : 50%,

Attendance is at least 95 % mandatory.