Course Code : BES 104
Course Name: Nutrition Basics II
Weekly lecture and application hours of the course: 3-0
Course description: Nutrients and metabolism, water, electrolytes and acid-base balance
Textbooks and supplementary books:
1- Essentials of Nutrition, A functional Approach, Maureen Zimmerman and Beth Snow, FlatWorld.
Participation / Attendance : 10%,
Mid-Term Exam : 30%,
Homework : 10%,
Final Exam : 50%,
Attendance is at least 95 % mandatory.